| Serving Size | 112g |
| Calories per Serving | 130 |
| Fat Calories per Serving | 30 |
| Total Fat per Serving | 3.5g |
| Daily Percent of Fat | 5% |
| Saturated Fat per Serving | 1g |
| Daily Percent of Saturated Fat | 5% |
| Cholesterol per Serving | 75g |
| Daily Percent of Cholesterol | 24% |
| Sodium per Serving | 75mg |
| Daily Percent of Sodium | 3% |
| Protein per Serving | 26g |
| Daily Percent of Iron | 8% |
| Ingredients | White Turkey, Natural Flavoring. |
| Why Buy? | No Artificial Ingredients |
| | Minimally Processed |
| | 0g Trans Fat Per Serving |
| | American Heart Association |
| Instructions | | | Safe Handling: This Product Was Prepared from Inspected and Passed Meat and/Or Poultry. Some Food Products May Contain Bacteria That Could Cause Illness If The Product Is Mishandled Or Cooked Improperly. For Your Protection. Follow These Safe Handling Ins
|
|
| | | | Crumbled In Skillet: Spray Large Nonstick Skillet With Cooking Spray; Heat Over Med-High Heat 30 Sec. Add Turkey and Separate Into Crumbles, Cook and Stir 5-7 Mins. Or Until No Longer Pink.
|
|
| | | | Patties: Season As Desired and Shape Into 5 Patties, 1/2" Thick. Skillet: Spray Large Nonstick Skillet With Cooking Spray; Heat Over Med. Heat 30 Secs. Add Patties: Cook 10-12 Mins. Or Until No Longer Pink In Center, Turn Once Or Twice.
|
|
| | | | Tabletop Covered Grill: Spray Grill With Cooking Spray. Heat to Medium Heat. Place Turkey Patties On Grill; Cover Grill. Grill 5 to 7 Minutes Or Until Turkey Is No Longer Pink In Center.
|
|
| Brand Name | Butterball |
| taxable in Michigan? | No |
| Product Size | 16oz |
| Product Price | $6.58 |
| Storage Climate | Refridg |
| Manufacturer | Butterball, LLC |
| Shipping Weight | 1.04 lbs. |
| upc | 2265572271 |
